Chicken soup with homemade noodles

Description

Noodle soup in chicken broth. Very easy to prepare, and if you spend a little time cutting homemade noodles will be delicious. Soup # 1 in our family!)

Ingredients

Chicken

1 piece
Potatoes

2 piece
Onion

1 piece
Salt
Chicken egg

1 piece
Flour

Cooking

Put on to cook the chicken, do not forget to remove the foam like boil, add salt to taste, turn down the gas and close the lid) (40-50 minutes)

While cooking the chicken prepare the dough for the noodles If you take half a chicken enough to cut into noodles 1 egg ( if for 2 whole eggs)

In the egg little by little add the flour and stir, knead. The dough is better to make softer that it is easy to roll out. If desired, a little salt, but so delicious.

Roll out the dough. Do not forget the flour, so you do not have to pull out all rolled.

I rolled out thinner, a little shone a pen. And give the rolled out dough, if you have time, a little dried.

Cut into strips.

For speed put the strips on top of each other and cut into noodles, thin or thick - it is an acquired taste)

In stock ready to cut and throw the potato cubes. The onion can be cooked whole, or slice and toss into the broth. Cook 15 minutes and add the chopped noodles, cook for 3 minutes on and off. Before serving, sprinkle with herbs. Bon appetit!

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