Chocolate pudding in coconut baskets

Description

Very often I hear that sold out puddings. Here today decided to introduce you with the recipe for the pudding. Very very good, I think, is much better than the shops! Recipe taken from German magazine.

Ingredients

Brown sugar

5 Tbsp
Coconut shavings

100 g
Egg white

2 piece
Milk

250 ml
Yolk egg

1 piece
Cocoa powder

2 Tbsp
Corn starch

2 Tbsp
Dark chocolate

50 g

Cooking

Such products we need for the baskets.

Whisk 2 protein with 2 spoons of sugar. I took a Mistral brown. Added to proteins in coconut. Stir well.

Taking paper molds, spread 2-3 tablespoons of our mixture. And distribute it so that it was across the form. Put in oven for 15 minutes at 175*C

Cook the pudding. Take milk and mix it with egg yolks, sugar and cocoa. Add the starch. Put on a slow fire. And, stirring constantly with a whisk, bring to thick. At the end I added 50 grams of broken chocolate. And well stirred. Very very good.

Allow to cool a little pudding, cover it with foil so it touches its surface. After cooling, stir and using a pastry bag put our pudding in the ramekins. Bon appetit!

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