Cheese to grate on a coarse grater, 1 onion finely chopped, pepper cut into cubes, add to the mince, salt, pepper, season with spices for minced meat.

Shape mince meatballs and add to the pot of boiling water (sit the battery on the camera, so took pictures of a few).

Carrots grate on a coarse grater, onion - slices, to extinguish in vegetable oil. Meanwhile, cut the potatoes into slices and add to the pot (photos do not do it elementary).

Add the sliced tomatoes, season with ketchup, if too thick add water.

Season the soup zazharku, salt, pepper, add spices (at your discretion), before the end, add chopped greens. The flavor of the finished soup is simply extraordinary, it seems to be the soup can't be called. And the soup will not name. Somewhere in the middle. Bon appetit!