Chanterelles cleaned and washed. Boiled in salted water. Threw in a colander, put it in a saucepan to the broth mushroom to keep. The broth is strained. Mixed mushroom soup and chicken, put the pan on the fire for soup. Soup left 1 Cup of boiled spinach. chicken broth is not necessary, you can take just the mushroom. The chicken I had with him richer.

Onion cut finely.

Potatoes-small cubes and sent into the boiling broth, put chanterelles. Chanterelles here you can fry along with the onions, but I eat very little fried and so I did not.

In a saucepan pour oil and onion zolotim. I'm just so tired.

Put the flour to the onions and stir, add sour cream and do 3 minutes.

In broth with mushrooms boiled potatoes and we put in a pan the contents of the pan. Here you can soup needs more salt, if you think that not very salty. Cook the soup another 5 minutes and remove from heat.

Pour and eat! The most wonderful combination of ingredients in the soup with forest mushrooms: mushrooms+potatoes+onions+ sour cream!!!