Description
I love to cook casseroles. You can show imagination with pleasure, something to add, things to subtract, and the result is always delicious, hearty dish. This casserole a minimum of ingredients, a kind of lightweight version of. Seems a bit boring - feel free to add tomato, beef, get serious, weighty, delicious.
Ingredients
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Butter
2 Tbsp
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Cheese
100 g
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Onion
1 piece
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Mushrooms
400 g
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Figure
200 g
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Cream
200 ml
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Chicken egg
4 piece
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Salt
-
Black pepper
Cooking
1 C rice need 2 cups of water. Rice wash, pour hot water, bring to boil, close with a tight lid and cook on slow heat until the rice has absorbed all the water. To survive in a saucepan, covered with a towel.
While cooking the rice, finely chop the onion and mushrooms.
In a frying pan to heat the butter and fry the onion, add the mushrooms and boiled rice. Several plates of mushrooms to leave the desire for decoration.
Added the cream.
All this beauty salt and pepper and fry.
Spread out over the cups, hammered on top of the egg. Chicken or quail is at its discretion.
Sprinkled grated cheese.
Top as desired put the mold and put in the preheated oven for 15 minutes. Cheese melted, ready.
Very tasty with sun-dried tomatoes, olives, homemade pickles.
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