Description
And I make it a salad! Experimented on guests, they loved it! Decided to share with You... He drops without no odor, soft and bright.
Ingredients
-
1 piece
-
250 g
-
100 g
-
100 g
-
4 piece
-
100 ml
-
0.5 tsp
-
1 tsp
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
Products, we need excellent quality. Everyone knows that crab meat you can buy delicious and "not". So choose the best. Boil potatoes until tender.
To prepare the sauce we will need the blender. 4 eggs add water, put on fire and when boiling cook for exactly C1 - 3 min., S0 - 4 min. Not more!!! (A timer. I, for one, will definitely be missed! ) Drain hot water and pour the eggs cold. Get a soft-boiled egg with a raw yolk.
In a blender put the pit of the stomach contents of the eggs. Verhushechku gently peel and scrape.
Add salt ¼ tsp, mustard ½ tsp (I acute).
To turn on the blender at maximum speed for a few seconds, the mass broke, ie was homogeneous. Measure out 100 ml of sunflower oil (good quality, refined), pour into a blender and switch on high for 10 seconds until the mixture becomes thick.
Pour rice vinegar – 1 tsp and beat a few seconds, if you use a different vinegar, then add a little, whisk it and try. In General, brought to a better taste. The sauce turns out a lot, we use it all and don't leave for another dish – it will very tasty, you will not regret. Vinegar can replace freshly squeezed lemon juice will be useful...
Begin to collect a salad. Instead of cooking I rings used the plastic bucket with a diameter of 20-25 cm, where we bought a marinated kebab. Spouse I cut with a sharp knife the bottom and the ring is ready! Sauce roughly divide into three parts. Ring set on a serving dish. 1 layer - potatoes + grease sauce.
2 layer crab meat + grease sauce
3 layer - grated cheese + grease sauce
3 layer of salmon caviar, under simulated salmon.
Select a glass jar, through the glass you can see some of it ( eggs should be large). I have "Noble".
Sent the salad along with the ring in the refrigerator before serving. Before the guests carefully raise the ring, releasing a puff a miracle. Don't forget to decorate your favorite greens.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.