Description
Christmas Is Coming. To this day, I want to prepare something especially delicious and beautiful... This roll can be prepared in advance, he stored a couple days in the freezer.
Ingredients
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100 g
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200 g
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200 g
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200 g
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300 g
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20 g
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400 g
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Cooking
Cheese, cottage cheese, melted cheese, greens grind in a blender until smooth, add sour cream, mix thoroughly. Soak gelatine in cold water for 30 minutes.
Crab meat (or crab sticks) to RUB on a large grater. Add to cheese and cottage cheese mixture. Gelatin to warm to 60 degrees, warm until dissolved, strain. Mix it all together.
A shallow form to cover with polythene, and pour half of the cheese cheese mixture.
On the mixture put the slices of salmon. Pink salmon, I salted myself, but you can buy ready-made.
Gently roll the roulade. I got two of these loaf. Send in the freezer for 4 hours.
Then transfer to the fridge. Before serving, roll sprinkle with crushed walnuts. Slice. Can each piece be laid on a thin slice of black bread.
Congratulations to all of the cook of the Christmas! Wish you all the best and bright in your life!!!
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