Description

Christmas fruit and vegetable chips
Dear Cooks! Share your favorite Christmas ( winter) our snack. Delicious, easy to prepare and healthy chips. They are equally beautiful and with a Cup of coffee/tea and a glass of wine... And the kids loved it. Please.

Ingredients

  • Water

    1 l

  • Cinnamon

    2 piece

  • Anis

    5 piece

  • Coriander

    6 piece

  • Alcohol

    200 g

  • Orange

    3 piece

  • Carrots

    2 piece

  • Persimmon

    1 piece

  • Thyme

    1 pinch

  • Sugar

    150 g

  • Carnation

    7 piece

Cooking

step-0
In a saucepan, pour water+aperol ( lure or brandy or wine), spices and sugar. All cook.
step-1
Cut thin slices of oranges. All put into our aromatic cheese and bring to a boil. Leave for 20 min.
step-2
Prepare a baking tray with baking paper. Slightly prosperity with a paper towel quarters and lay layers.
step-3
Very thinly slice the persimmon. Also cast in the same syrup, where were the oranges. Again heat. Give a little stand.
step-4
And carrots in the same way. Cut with a knife for cleaning thin slices.
step-5
Then on a baking sheet.
step-6
Will do the magic! Put into the oven. Yes. This process will fill the apartment with incredible flavors! But, you have to be patient...
step-7
I have 70 degrees all dried for 3 hours... this time, I open a couple of times and turn the oranges and apples and slices of carrots. Of course, they dried the fastest.
step-8
For a few minutes ( 30) before readiness sprinkle the oranges thyme. The combination is divine th!!!
step-9
Bon appetit!!!
step-10
Persimmon, whatever it was sweet before, after thermal treatment will slightly knit. But, in the chips is even pleasant and very tasty!
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