Description
Any classic recipe can be taught in different ways. The combination of herring, apples, onions and pickles - a classic and can drive crazy not only the true gourmets! I myself are not a fan of herring, but, a bit of conjuring over a recipe, I was able to understand the beauty ... mysterious role-pugs! The recipe for this dish was posted on the website in 2007 user Анна20 called "Rollmops with apples" and is illustrated with me in the framework of "Coloring".
Ingredients
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Herring
300 g
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Apple
0.4 piece
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Onion
0.4 piece
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Tomato paste
1 Tbsp
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Sugar
-
Vinegar
0.5 cup
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Water
0.75 cup
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Spices
-
Salt
1 tsp
Cooking
The recipe is very easy to prepare.
Prepare marinade: 0.5 cups of vinegar (I had a grape, 5%), 3/4 Cup of water and 2.5 tbsp sugar, 1 tsp. salt + spices: allspice, cloves, Bay leaf. Boil everything together.
Apple and onion grind in a slurry (it is possible - grated, can be the blender).
Add the tomato paste and sugar.
Lubricate herring fillets (I had cut ready - 300g) Apple-onion-tomato mixture and wrap rolls.
Put in a glass with the Apple slices, and top with rollmops, pour the cooled marinade. Slices of apples to distribute in the Bank from all sides. Leave to marinate in the refrigerator for 1-2 days.
Serve ... in the mood ...
... or a La carte!
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