Salad festive layered "Tigrusha"

Description

The salad is filled with variety of products. At the top it bears the symbol of the 2010 TIGER! And Tigrusha called him my little kids. So our festive salad was named purely childish and affectionate. May this year bring much health, joy, luck and happiness! For the contest "Gorenje: Christmas song".

Ingredients

Chicken breast

1 piece
The language of pork

1 piece
Mushrooms

300 g
Onion

1 piece
Potatoes

1 piece
Chicken egg

4 piece
Cheese

150 g
Cucumber

2 piece
Lettuce
Apple

1 piece
Carrots

1 piece
Olives
Parsley
Vegetable oil
Mayonnaise

200 g
Gelatin

2 tsp
Water

100 ml

Cooking

First I mixed equal amounts of mayonnaise and sour cream.

Gelatin to dissolve in water, warmed on the fire, without boiling. Lukewarm introduced in mayonnaise-sour cream mass.

Boil until cooked: pork tongue with spices and separate the potatoes, carrots and eggs. In shape with a diameter of 24 cm stacked layer by layer: potatoes, grated on a grater, mayonnaise and mesh. For a change of pace.

2 layer - fried mushrooms with onions.

3 layer - boiled eggs, divided whites and yolks. Use only three eggs, the fourth is left to Tigrusha. Mesh mayonnaise and salt.

4 layer - cheese three on a coarse grater. 5 layer - boiled tongue, cut into dice. Mayonnaise mesh.

6 layer - fresh and pickled cucumber cubes.

7 layer salad "Carrot with celery" in a plastic jar. Put on your taste. Mayonnaise mesh. The grid can be done more often, but we don't like mayonnaise too, so I have a mesh rare.

8 layer - cooked smoked chicken breast cubes. Mayonnaise mesh.

9 layer green apples through a coarse grater. Mayonnaise mesh.

Now start processing. Do not remove forms portrayed a tiger. Tiger is made from olives, boiled carrots mixed with mayonnaise and grated in the blender, the yolk and albumen. Supplemented with parsley sprigs.

Sides decorated with carrots with mayonnaise.

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