Description
Loved the bread recipe from Alexandra info 7. I try not to use such things, but then bread was so pleased that she ate with raspberry jam for almost half. Very tasty and simple - I RECOMMEND!
Ingredients
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Flour
3 cup
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Water
1 cup
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Yeast
1 tsp
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Salt
1 tsp
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Sugar
1 Tbsp
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Vegetable oil
8 Tbsp
Cooking
Dissolve in warm water yeast and sugar, wait until the foam.
Add other products and knead a soft dough, put for proofing in a warm place for an hour.
The risen dough roll out the layer and roll into a loaf.
The form of grease and sprinkle with semolina or flour, put the dough and leave for 40-50 minutes. Heat the oven to 220 degrees and at the bottom put a container with boiling water, bake the bread for about 30 minutes.
Can be prepared in the form of a loaf or a round loaf. Do not need to grease. My first time, so handsome did it, and now it cracked a little, but the taste is not affected.
Very delicious bread!
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