Description
This juice I made based on the famous Spanish vegetable soup, Gazpacho. Very tasty, fresh and so important in the summer heat. Try it ;)
Ingredients
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2 piece
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1 piece
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1 piece
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1 tooth
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0.5 tsp
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Cooking
To prepare food, cut into pieces.
Skip the cucumber, tomatoes, sweet peppers and garlic through the juicer.
Strain the juice into a suitable container, leaving the foam on the walls of the glass. Add oregano, salt and pepper to taste, mix well.
Pour into juice glasses, pour vegetable oil, sprinkle with dried Italian herbs and serve.
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