Description
Who's sleeping in the box? The owner of the coming year :-) Salad with a similar structure I ate in the cafe. Only slightly changed, so that was satisfying. And "Packed" this juicy salad in a gift box from dough. For the contest "Gorenje: Christmas song".
Ingredients
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Flour
550 g
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Semolina
20 g
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Yeast
15 g
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Water
320 ml
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Vegetable oil
50 ml
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The chicken legs
1 piece
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Potatoes
2 piece
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Mushrooms
300 g
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Cucumber
5 piece
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Apple
1 piece
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Mayonnaise
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Carrots
200 g
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Sea Kale
Cooking
The dough recipe I rolled up some cook a long time ago. Who is to say since the recipe written in a notebook, and I then still was not a member of our family. Whoever this cook, I thank him :-) For gift boxes of flour sifted into a Cup, add to it the semolina and salt. Stir. Crumble the yeast on top. Pour in the warm water and vegetable oil. Carefully vymeshivayut.
Distribute dough on bottom and sides of the form. I took a split. Proofing is 10 minutes And the dough has risen strongly during baking (we need the Cup), I covered it with foil on top (covered, not the form with the dough, namely dough bottom and sides). Bake at 180-200*C until ready.
In another form bake "cover". You can just unroll and cut a circle. I have this kind of shape:-)
Put baked "box" on the dish. And start to fill in the layers, each layer promazyvaya mayonnaise. Layer cooked chicken meat.
Potatoes, diced and fried until Golden color.
Fried mushrooms.
Crunchy pickles. Mmmmm, with papierski, I love them!
And on top of sour-sweet, fresh green Apple, grated on a coarse grater.
The solubility of a tiger :-) Korean carrot spread as carefully as you can – that is not sticking "tufts".
Next strip. Olives, to be honest, my body does not perceive as food. The language instantly spits out – so what kind of filling I haven't tried it! Therefore, draw the strips of seaweed.
And at the end decorate the "cover". From carrots cut into wedges. Strung them on toothpicks and stick in the "cover".
You can treat yourself :-) Just to feel the taste of the salad, Korean carrots it is better to shift to the side and eating at the end. Painfully sharp got! :-)
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