Description
Till you get, do not understand, how much is it a delicious dish. Soft, juicy pieces of chicken in the air, with a slight hrustenko shell. Will have to Tinker and get your hands dirty, but it's worth it. Try it!
Ingredients
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Chicken fillet
1 kg
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Salt
-
Spices
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Sunflower oil
300 ml
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Flour
300 g
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Yogurt
300 ml
Cooking
Fillet cut into small pieces.
Add salt and spices. Mix well and refrigerate for 30 minutes.
In a bowl pour kefir, to another place flour.
Take a piece of fillet, coat it in flour.
Then dip in the yogurt.
Again in the flour.
Spread on a Board breaded pieces.
In a pan pour oil so that it completely covers our popcorn. Heats well on high heat.
In hot oil put the fillets, fry until Golden brown, then spread on paper towel to absorb excess fat.
Popcorn ready. Bon appetit!!!
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