Description
Turkish pastries are known for its very sweet taste, this is the option, but not quite :) as sickly as it is not accepted we have... Gul tatlisi - pink sweetness, i.e., from the rose flower, cakes in the shape of rosettes.
Ingredients
-
Semolina
1 cup
-
Butter
130 g
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Sunflower oil
1 cup
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Yogurt
0.5 cup
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Chicken egg
1 piece
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Vanilla
-
Leavening agent
0.5 pack
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Flour
2.5 cup
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Salt
-
Sugar
2 cup
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Water
1 cup
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Mandarin
1 piece
Cooking
1. Melt butter, add semolina, stir.
2. Pour in the sunflower oil.
3. Pour in the kefir.
4. Add razryhlitel, salt, vanilla and egg.
5. That's what happens.
6. Toss in the flour. Knead our dough.
7. A glass make circles.
8. Put here in this way.
10. Begin to collapse...
11. Here, such a tube is obtained.
12. Cut in the middle, get these roses.
13. Bake in the oven at 200 degrees, until Golden brown.
14. Prepare syrup. Sugar mix with water and tangerine juice, cook until the sugar is dissolved.
15. Put roses in the smaller dishes, pour the syrup, leave to soak
16. Bon appetit! :-*
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