Description
Soup with meatballs of minced beef and homemade potatoes.
Ingredients
-
Minced meat
600 g
-
Carrots
80 g
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Onion
120 g
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Chicken egg
1 piece
-
Sunflower oil
100 ml
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Butter
40 g
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Salt
-
Black pepper
Cooking
Onions to chop. In the beef to drive a raw egg + 1/3 onion+salt+pepper...
to form into balls.
2/3 parts of a bow and worn on a large grater carrots, fry and saute in sunflower oil, tilt the pan to glass butter.
Slice the potatoes.
Boil 2.5 litres of water + 1 Dec.spoon of salt, add the meatballs, bring to a boil, collect foam boil for 3 -5 minutes...
add the carrots + onions, bring to boil, boil for 3 -5 minutes, add the potatoes + salt+pepper, bring to a boil , add butter and cook until the potatoes are done.
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