Description

Cottage cheese and jelly dessert
Dessert for a children's party or for needcom cheese (just a disguise)

Ingredients

  • Cheese

    400 g

  • Sour cream

    150 g

  • Sugar

    3 Tbsp

  • Peach

    1 can

  • Pineapple

    1 can

  • Jelly

    2 pack

  • Gelatin

    1 pack

  • Chocolate milk

    50 g

Cooking

step-0
First soak gelatin in 100 ml of liquid (water, syrup from the peaches or pineapple).
step-1
Curd mix with sour cream, sugar, can be gravity the same syrup, blend well until smooth and enter the already swollen gelatin. Put in the cold for 15-20 minutes.
step-2
Make fruits. Pineapple rings (4 pieces) cut into 3 equal parts (the bees wings). Halves of peaches (9 PCs) cut in half.
step-3
After 15 minutes take out of the refrigerator and cottage cheese and whisk again, so the curd will be lighter. Carefully lay out the forms for dessert, and again in the cold. And bred jelly in 300 ml of water. Can juice and gelatin, it's even better.
step-4
Three peach slices cut another in half.
step-5
Each such triangle give a semicircular shape. Is head of future bees.
step-6
On zastyvshie cheese spread, a slice of peach (torso bees)
step-7
Now the head of the bee.
step-8
And wings.
step-9
Pour in jelly to the level of the wings. Put in the cold until fully cured. I did in the evening, so we left until morning.
step-10
When the jelly is frozen, melt the chocolate in a water bath and cooled slightly.
step-11
Using a teaspoon or pastry syringe to apply the strips on the back, antennae and pathetic.
step-12
Here is our dessert ready. However, I have to chocolate clearance one portion did not live, so there were only five.
step-13
A PLEASANT AND HEALTHY MEAL!
step-14
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