Description
The feature of this hash is that no product needs to stand out, and to come together to form a single coherent dish.
Ingredients
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Brew
1 l
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Potatoes
3 piece
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Chicken egg
2 piece
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Fish
200 g
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Radishes
4 piece
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Cucumber
2 piece
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Green onions
1 coup
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Dill
1 coup
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Parsley
1 coup
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Sour cream
4 Tbsp
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Mustard
1 Tbsp
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Salt
1 tsp
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Black pepper
0.25 tsp
Cooking
Potatoes boiled in their skins, hard-boiled eggs.
Finely chop green onions, dill and parsley.
Potatoes clean and along with half of the sliced green mash with a potato masher.
Add to the potatoes grated on a grater cucumber and radishes.
The recipe uses dried vobla, I don't have it, took smoked halibut. Fish cleaned, disassembled on fiber, put to the vegetables.
Prepare the dressing. Peel the egg, the yolk is triturated with mustard, sour cream, salt and black pepper.
The dressing mixed with the other components of the hash. Should get a homogeneous mass.
Pour the cooled kvass okroshka "Family secret" traditional TM "Ochakovo". Stir.
Serve the soup in deep plates chilled, sprinkled with the remaining herbs. Bon appetit!
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