Description
Yes, there are uncle Bens, but there is no one ingredient -GARLIC! It's just amazing))) Yesterday made 4 small jars, 1 in the evening already ate 1 at work took, her to work and ate 1 husband home for dinner or ate... 1 left))) will Have to do a lot)))
Ingredients
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Zucchini
2 kg
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Tomato
2 kg
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Garlic
200 g
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Sweet pepper
1 kg
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Salt
1 Tbsp
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Sugar
200 g
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Sunflower oil
100 g
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Vinegar
50 g
Cooking
Instead of tomatoes I use tomato paste.
1. Tomatoes with garlic mince. If you take tomato paste (2-3 tablespoons see in colour), then squeeze it in a garlic whole, add sugar, and salt.
2. In a bowl (saucepan or deep frying pan) pour the sunflower oil, add the zucchini (finely diced or shredded). Mix. Pour the mixture of tomatoes and garlic. Mix well. Leave for 20-30 minutes to stew under the lid. Stir occasionally, watching to not burnt. As needed, add more butter.
3. Until all cooked, chop the pepper (again, as you like, or into strips or cubes).
Add in the zucchini. By this point the squash should be well othusitse. Pour in the vinegar. Mix well. And again leave to simmer 15-25 minutes.
4. Try))) Like It?
Well, you can now shift to banks (sterilizovanny) and add a little extra sunflower oil. Well, that's all))) Bon appetit)))
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