Description
Well, very tasty, although time-consuming! On the occasion it is possible and to Tinker!
Ingredients
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Chicken
1.5 kg
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The chicken legs
3 piece
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Raisins
2 Tbsp
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Suluguni cheese
3 Tbsp
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Garlic
4 tooth
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Orange zest
1 Tbsp
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Seasoning
-
Mayonnaise
2 Tbsp
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Dry red wine
0.5 cup
Cooking
Remove carefully the skin from the chicken, leave the wings.
Cut the meat from the chicken legs and chicken, cut it into cubes.
Add the raisins, cheese, orange zest, garlic and seasoning for chicken.
Stuffing mix thoroughly.
Skins stuffed with chicken, sew up the hole through which put the stuffing.
Now spread the chicken on a baking sheet, grease with mayonnaise, sprinkle with salad, pour in the pan a half-Cup of red wine, and bake it in the oven for half an hour. Temperature is 180 degrees.
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