Description
Want to offer delicious chicken, which is good both hot and cold!
Ingredients
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Chicken
2 kg
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Salt
1 tsp
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Mayonnaise
2 Tbsp
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Liquid smoke
100 ml
Cooking
Not a tricky set of products, which we will need
First make a sauce for chicken. To do this, carefully mix liquid smoke, mayonnaise and salt.
Coat the sauce over the chicken inside and out. The remains of the sauce, not pour.
Baking pan cover with foil, just so you do not need to "scrape away". On the foil you can put any sticks or chips. If not you can do without them!
Covered chicken put on the grill
And put in the oven. Temperature average. The chicken will coptics three hours. In the process it is necessary to cover it with sauce 3-4 times. Readiness is easy to define in a chocolate hue of skin.
The chicken can be served both cold and hot. It is possible to prepare salad - by Cook a lot of wonderful recipes of salads with smoked chicken! Well, pleasant All appetite!!!
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