Description
The rain and cold and we decided to cheer yourself up this spring with cookies :)))! And you treat yourself to a delicious and soft balls taste corn sticks!!! For the competition "Silver Line to the delight of the children."
Ingredients
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5 piece
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250 g
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4 Tbsp
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3 cup
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1 tsp
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1.5 pack
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1.5 cup
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80 g
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8 Tbsp
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Cooking
Melt the margarine, add grated on a fine grater boiled egg yolks, baking soda, quenched in 1 tbsp vinegar, sour cream and mix well.
Then, gradually pouring flour, knead the dough.
It is soft, elastic and does not stick to hands.
Roll the dough small balls and put on greased piece of parchment. To us with a Cute came to help my niece Lada :) Bake cookies at 180 degrees for 20 minutes - 25, as they brown - get it. Turned 60 balls!
Meanwhile, make the frosting: sugar, butter and cream to mix well, put on fire, boil and slightly cool to point that finger was suffering.
Corn sticks carefully grind hands.
Here are our beads are baked! Cool them! Then dip each cookie first in the glaze, then into corn sticks (they can be replaced with coconut).
And now quickly put the kettle and enjoy! The next day, the cookies, I even more like them!
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