Gingerbread cookies with walnuts "Christmas toys"

Description

Let my recipe will give you all smiles and joy. You all know the nursery rhyme about the Christmas tree. Well, let's go... SING!!!

Ingredients

Honey

150 g
Sugar

3 Tbsp
Butter

50 g
Chicken egg

1 piece
Vanilla

1 pack
Leavening agent

1 g
Flour

300 g
Walnuts

200 g
Lemon

1 piece
Ginger

1 tsp
Coriander

1 tsp
Nutmeg

1 tsp

Cooking

I'll start with the cooking of gingerbread. In a skillet warmed honey, butter, sugar, vanilla sugar. Stirring constantly, I added the lemon juice. Removed from heat, not boiling.

Walnuts chopped with a knife, mixed with flour, baking powder, spices and lemon zest. A lot of honey added to the peanut and all carefully mix. Added the eggs and gradually add the flour, kneaded the dough. The dough put into the refrigerator for a day.

On floured table roll dough and with cookie cutter cut out figures. And with sticks made small holes in the gingerbread. Finished cakes put on baking paper on a baking sheet. Bake in preheated oven at 180град. 15-20 minutes.

The pink color is very easy. I mixed powdered sugar with beetroot juice, and with a brush caused the icing on the cakes from all sides. Then whipped the whites with sugar into a lush foam and using a pastry syringe caused the patterns on the cakes.