Description
Very tasty dessert, with a crisp dough and soft filling. Moderately sweet and aromatic)))
Ingredients
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Flour
200 g
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Butter
100 g
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Brown sugar
50 g
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Chicken egg
1 piece
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Chicken egg
2 piece
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Cheese
200 g
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Banana
2 piece
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Brown sugar
90 g
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Sour cream
3 Tbsp
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Vanilla sugar
1 pack
Cooking
Flour mixed with sugar. Add cold butter.
Grind everything into crumbs, thoroughly.
Add the egg and knead elastic dough. Send it in the fridge for a while will do filling.
In a food processor whisk the eggs with the sugar. Add to the curd, bananas, sour cream, vanilla sugar and again thoroughly penetrated.
In the form put the dough and formed by hand bumpers (form 22 cm), Pour the filling inside. Send for an hour in the oven, preheated to 180* After a disconnect, unveiled the door and leave the pie for 20 minutes in the oven. Then, cool it completely on the table. When serving, sprinkle with chocolate, nuts or something else))
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