Description
This salad we made for the birthday of my husband. It was very tasty and satisfying! For lovers of meat and mushrooms!
Ingredients
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Potatoes
5 piece
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Chicken egg
4 piece
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Mushrooms
500 g
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Pork
300 g
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Green peas
1 can
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Cheese
250 g
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Cucumber
1 piece
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Mayonnaise
1 pack
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Vegetable oil
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Onion
2 piece
Cooking
So, let's start. Boil potatoes and, when cool, grate on a coarse grater, mix with a small amount of mayonnaise and spread on a dish. Taste for salt.
Cut strips of pork and onion half rings. Fry all in a pan, add salt to taste, dobavlaet a little water and give a fry for 20-30 minutes. Spread on top of potatoes and pour mayonnaise!
Small cut mushrooms (preferably diced) and onion. Fry together until cooked, taste for salt, give a little to cool and vykladyvaem on top of a layer of pork. Pour mayonnaise!
With the peas carefully, drain the water and spread a whole jar of mushrooms. Mayonnaise is NOT necessary!
Cook the eggs, give them a good cool down, then separate white from the yolk. Now we need the protein. His three on a small grater and put on the polka dots.
Now take the yolk. Also the three on a fine grater and put on top of protein. Pour mayonnaise!
The three cheese on a coarse grater and cut the cucumber small cubes. The edges of the salad sprinkle with cheese, and in the center put a cucumber! You can decorate with parsley (as pictured) or on request, anything! Bon appetit!
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