Description
A delicious chicken salad with walnuts. Hearty, but not heavy. And the orange adds spice and makes a festive salad.
Ingredients
-
Chicken fillet
150 g
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Walnuts
100 g
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Butter
30 g
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Cucumber
1 piece
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Green peas
40 g
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Potatoes
100 g
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Orange
1 piece
-
Salt
-
Mayonnaise
-
Greens
Cooking
Chicken meat cut in small cubes.
Walnuts slightly chopped and fry in butter. They become extremely fragrant.
Add the nuts to the chicken together with the oil in which the roasted, stir.
Slice cucumber and potato into small cubes.
Vegetables combine with nuts and chicken, add peas, season with salt and pepper and mayonnaise to taste. Lay heaped on a flat plate, sprinkle with chopped greens. On the edge of the beautiful place sliced orange rings. Bon appetit!
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