Description
One of the options for homemade ketchup. Maybe it will become your beloved friend.
Ingredients
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5 kg
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200 g
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200 g
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30 g
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100 g
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1 tsp
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1 tsp
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1 tsp
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1 tsp
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Mix the spices - allspice and black pepper, cloves, cinnamon - grind in a mortar or mill
Tomatoes and onions skip through Mincer, add the crushed spices. Mix all in a saucepan with sugar and salt. Put on low heat and simmer for 3 hours.
The mass occasionally stirred. 10 minutes before the end of cooking, pour in a mixture of 100 g of vinegar 9%.
The hot mass expanded in a sterilized banks and roll. The product yield of 4.5 liters. This ketchup can be used as a sauce and as a dressing to the bag.
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