Description
Recipe with a secret. Cutlets of chicken breast is always juicy, always tasty, hot and cold.
Ingredients
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2 piece
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400 g
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3 piece
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200 ml
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1 piece
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150 g
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4 Tbsp
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Cooking
Take chicken breast,
wash under running water.
Carve the fillets, start: cut away the skin.
Separate the meat from the bones.
Cut into pieces, we get such a beauty!
Meanwhile, wash the mushrooms in running water.
Put in Blender and grind.
Prepared fillet salt, pepper and pickle in soy sauce with spices.
Here we get such tasty pieces.
Put in a bowl, add the milk.
Washed mushrooms grind in a blender.
All grind in a blender and mix, we get such a mass.
There also send the eggs.
Get a lot of that spread with a spoon on a hot frying pan.
Spread in the shape of a flower, fry for 2-3 minutes.
Then turn over and fry for 2-3 minutes on the other side.
Fried on both sides of the patties spread on a baking sheet, approx.
Get a full pan of meatballs, which put it into the preheated oven. Bring to readiness for 20 to 30 min.
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