Description
Traditional Mexican dish of burritos prepared with flour tortillas with different fillings. Very often the filling consists of meat, cheese, greens, beans and of course (beloved by Mexicans), chili sauce. On the website there are recipes burritos, but such as I have not found.
Ingredients
-
Pellet
6 piece
-
Lettuce
1 coup
-
Arugula
1 coup
-
Mozzarella
200 g
-
Meat
500 g
-
Sauce
1 can
Cooking
The meat is finely chopped. Fry in vegetable oil for a few minutes.
Add tomato sauce with sweet chili TM "Blue Dragon".
Mix well. Saute for about five minutes.
On the tortilla put lettuce and arugula.
Cheese to grate on a coarse grater. Sprinkle generously on the greens.
On the cheese put cooked meat with tomato chili sauce TM "Blue Dragon". Wrap up the burrito like an envelope. One end can be left open. Also burritos you can heat in a pan or in the oven. Hot is good too.
The burrito was very tender (because of small cuts of meat). The sauce adds juiciness and piquant sharpness. Mozzarella cheese a delicate creamy taste. The salad a nice crunch. Arugula lends a subtle nutty note... I Also want to ask everyone who wants to point out shortcomings. Write to the PM. I am a person adequate, and will take into account.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.