Description
Delicate casserole of cheese with white chocolate and banana slices.
Ingredients
-
Banana
2 piece
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White chocolate
100 g
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Potato starch
40 g
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Sour cream
100 g
-
Cheese
160 g
-
Powdered sugar
75 g
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Chicken egg
2 piece
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Butter
-
Flour
Cooking
Beat egg with sugar until lush white mass.
To connect the cottage cheese, sour cream and starch and mix well.
Pour half of the egg mass in the curd mixture and mix.
Melt white chocolate in a water bath.
To combine the chocolate and the remaining half of the egg mass and stir.
Pour the chocolate mass into the curd and mix well.
Refractory form of grease with butter and sprinkle with flour. Lay the sliced bananas.
Pour the batter bananas. Put bake in a preheated oven for 45 minutes at 160C. The dough will first rise, but after cooling will settle. Cut the casserole when it is completely cool.
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