Description

Steam roll
I'm very little help, my man for the first time cooked)))he did it for another 8 Marta)))I was thrilled)) the dough with the meat I eat in any form)))

Ingredients

  • Beef

    1 kg

  • Onion

    7 piece

  • Potatoes

    2 piece

  • Dough dumplings

    1 kg

  • Black pepper

  • Salt

  • Zira

  • Carrots

    2 piece

  • Onion

    2 piece

  • Tomato

    3 piece

  • Tomato paste

    100 g

Cooking

step-0
Meat cut small cubes
step-1
Pepper, salt, cumin added
step-2
Three potatoes, I grated for Korean (so prettier)
step-3
Mix
step-4
Rasschityvaet the dough thinly ( he first time came out not so thin as desired)
step-5
Spread the filling
step-6
Roll roll
step-7
Zasiyaet edges and in the steamer for 45 minutes
step-8
Prepare a thick sauce, fry the onion, carrot, tomatoes and tomato paste a bit))
step-9
Roll through 40-45 min ready
step-10
The sauce is almost ready)) add some water and simmer for another 10 minutes. salt, pepper
step-11
Roll is ready))) add the sauce.
step-12
The dough came out plump, BUT very tasty!
step-13
That's it!
step-14
.
step-15
.
step-16
Well done! my sweetheart)))
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