Description
Hearty, delicious soup will bring a pleasant variety to your daily menu!
Ingredients
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Broth
2 l
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Figure
100 g
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Onion
0.5 piece
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Carrots
1 piece
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Bacon
100 g
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Pork neck
100 g
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Green olives
8 piece
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Gherkins
6 piece
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Salt
-
Spices
Cooking
In the boiling broth add the rice.
Cooking time rice 30 - 35 minutes.
While cooking the rice, cut the onion into quarter-rings, carrot grate on a fine grater.
Smoked (bacon and neck) cut into cubes
Onions and carrots lightly fry.
Add sausage, fry for a few minutes, remove from heat.
Pickles and olives cut into rings
In a pot with broth and rice fill the vegetables with smoked meats, gherkins and olives. Boil five minutes, turn it off.
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