Description
Pie with onions and zucchini can be cooked for dinner or lunch. Hearty and tasty, we liked the pie.
Ingredients
-
Yogurt
200 ml
-
Butter
200 g
-
Chicken egg
3 piece
-
Flour
600 g
-
Soda
0.5 tsp
-
Salt
0.5 tsp
-
Onion
700 g
-
Zucchini
2 piece
-
Sour cream
4 Tbsp
-
Cheese
200 g
-
Greens
0.5 coup
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Sesame
3 Tbsp
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Vegetable oil
4 Tbsp
Cooking
RUB the flour and butter.
Add yogurt, egg, baking soda and salt.
Knead the dough and put in refrigerator for 40 minutes.
Peel the onion and slice it into half rings.
Zucchini cut into cubes.
Fry the onions until clear and add the zucchini. Fry until cooked zucchini.
Sour cream to combine with eggs.
Stir.
Grate cheese on a grater.
To connect with sour cream cheese filling.
Roll the dough and transfer to a baking pan, forming boards.
On the dough fried onions and zucchini.
Then cheese - sour cream filling. Chop the herbs and sprinkle pie with greens and sesame seeds.
Bake for 45-50 minutes at a temperature of about 190 gr. but you better be guided by your oven.
Bon appetit!
In the stuffing add the spice of the garlic and black pepper.
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