Description
Light, bright, tasty snack with excellent sauce. For the contest "Vegetable traffic light".
Ingredients
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Flour
170 g
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Margarine
40 g
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Milk
40 g
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Chicken egg
1 piece
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Sugar
1 tsp
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Salt
-
Sweet pepper
1 piece
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Cucumber
2 piece
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Tomato
1 piece
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Olive oil
50 ml
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Garlic
2 tooth
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Spices
-
Vinegar
-
Cheese
50 g
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Parsley
Cooking
Start cooking meals with the manufacture of baskets. This is necessary in milk to dissolve the sugar, salt, some more flour and egg yolk, mix well. Softened margarine whisk, combine with the cooked mass and the remainder of the flour. Roll out the dough and cut out circles the size of the molds. Spread the slices in a form, greased with margarine, the bottom is pierced. Bake at a temperature of 240*C until Golden brown. Step-by-step photos can be found in my recipe http://www.povarenok.ru/recipes/show/26196/
When baskets are ready, start stuffing. Take a cucumber and with a wavy knife to cut into small pieces.
They do the same with tomato and sweet pepper.
The vegetables are cut and we begin to prepare sauce. To do this, mix olive oil, red wine vinegar, ground paprika, onion powder, dried cilantro, allspice and black pepper and a little salt.
Grind the garlic, grate cheese and add all this to cooked mixture. Mix thoroughly.
Now fill the baskets. First spread a layer of cucumbers, and sauce.
The second layer is the pepper, and sauce.
Third layer - tomatoes.
On top of the tomatoes put a little sauce and decorate with a sprig of parsley.
The food is ready! Bon appetit!!!!
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