Description
Offer to your attention the pancakes on the fermented baked milk in such an interesting design and they are incredibly delicious sauce, reminiscent of the taste of the candy "Gotiņa&am p;quot;. We really liked the dough and the cooking of pancakes and the sauce... mmm... Come on in, help yourself! With the holiday carnival!
Ingredients
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Flour
250 g
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Chicken egg
2 piece
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Ryazhenka
450 ml
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Sugar
2 Tbsp
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Soda
0.333 tsp
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Cocoa powder
1 Tbsp
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Sunflower oil
2 Tbsp
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Sour cream
2 Tbsp
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Condensed milk
1 Tbsp
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Milk ghee
2 Tbsp
Cooking
All the ingredients for the dough (except cocoa) in a bowl, mix until smooth. If the dough is too thick, add a little water or milk.
From test to cast approximately 150 ml of test. Add the cocoa and mix well. Due to the cocoa batter will be thick, that's what we need. Next, take an ordinary medical syringe, remove the needle. Type in his brown dough, it will be "polka dots".
The heated pan. On a dry pan from the syringe squeezing "polka dot". Give a little grab.
Pour peas on top of white dough
Bake on both sides until cooked.
Meanwhile, make the sauce. Sour cream, boiled condensed milk and ghee, place in a bowl. Stir until smooth. You can beat with a mixer.
It turns out incredibly creamy sauce, which is impossible to resist! The Sauce to the pancakes!
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