Stuffed zucchini

Description

Finally, the market appeared a young zucchini! I wanted to cook something special and I remembered this recipe.

Ingredients

Zucchini

2 piece
Minced meat

400 g
Onion

1 piece
Figure

2 Tbsp
Sour cream

4 Tbsp
Ketchup

4 Tbsp
Spices
Salt

Cooking

To prepare the meat: skip the meat

Through a meat grinder with onions.

2 tablespoons rice soak in hot water for some time.

Add to the minced meat, salt and pepper it. Mix well.

Cut the zucchini that such barrels. Take out the pulp.

The pulp is triturated with ground beef.

And filled with our stuffing the zucchini with the tip.

Make a sauce: mix sour cream, ketchup, seasoning with a small amount of water

And fill the form by sauce in which to bake the zucchini. Bake in the oven for about 30 minutes at 180-200 degrees. 3 minutes before readiness sprinkle the tops of the zucchini with grated cheese. When cheese is melted, you can enjoy the dish. Savory!

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