Description
The site has a similar recipe, but I want to offer the option, as there are differences not only in the ingredients. This cake is from the "Fast but delicious"!
Ingredients
-
Water
100 ml
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Sugar
2 cup
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Chicken egg
2 piece
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Butter
120 g
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Honey
2 Tbsp
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Soda slaked vinegar
1 tsp
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Vodka
2 Tbsp
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Flour
350 g
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Cinnamon
1.5 tsp
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Salt
-
Condensed milk
Cooking
In water, add sugar, honey, butter. Boil until the sugar is dissolved.
Beat the eggs and trickle to enter into the sugar-honey syrup. Stirring constantly.
In the resulting mass add salt, soda (slaked), cinnamon, and vodka.
Continuing to stir, add the flour. Please note, I do not write: to cool the mass! It is in the warm syrup we add the flour and quickly stir!
The resulting mass is put into a form (I'm not smeared) number 26. Put in pre heated oven at 180 G. - 30-40 min.
The cooled cake cut into 2 parts. The photo shows what happened a porous cake. Lubricate optional condensed milk or jam.
Cook the syrup of the rate - 1/2 stack. water - 1 Cup. sugar. From the moment of boiling boil for 20 min. Immediately pour pie.
Our cake is ready. Bon appetit.
But so it is in the context. Tastes like Tula gingerbread.
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