Description
Light cake with butter cream, delicate cakes, chocolate edges and top layer-caramel with almond petals... in Front of such a dessert impossible to resist! Birthday I want to buy something unusual, especially tasty... So this cake would like to present today's birthday boy... Favorite site, Pillsbury. ru, happy BIRTHDAY!!!
Ingredients
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Flour
500 g
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Butter
200 g
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Sugar
450 g
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Chicken egg
2 piece
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Leavening agent
1 pack
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Tomato paste
5 Tbsp
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Cream
500 ml
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Cheese
200 g
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Cream cheese
100 g
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Water
4 Tbsp
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Almonds
70 g
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Dark chocolate
150 g
Cooking
First knead the dough. Blend butter with flour into crumbs
Add the eggs, sugar, baking powder and the tomato paste (it gives the orange color to the cakes, but the taste it in the finished cakes absolutely you will not feel!!!).
Knead the dough, divide it into 5 parts - 4 are the same and one a little more.
On baking paper draw with a felt pen circles the size of future cakes, paper flip,
To put the dough balls, razravnyat hands.
The fifth layer to make the diameter slightly larger than the previous one.
Bake in a preheated 200C oven. The cakes bake quickly, about 10 minutes after baking should be soft, easily separated from the paper. I baked them on a single sheet - first 2, then another 2, and the third time - the last of the fifth.
Here they are turned out.
Now cook the caramel. In a saucepan, heat butter, sugar and 4 tablespoons of water to a boil.
Cook on low heat without disturbing until the caramel will not be Golden brown.
In the ready caramel pour almond petals, stir and hot to put on the fifth layer, flatten with a spoon.
To give a little to cool ("privatise") and cut into 12 pieces with a greased knife.
In a water bath in a deep dish, melt dark chocolate, dip it in the edges of the segments
And cakes. Bring the cold that the chocolate hardened.
To prepare the cream. Mix the cottage cheese almette whip cream with sugar, both masses gently to mix.
Fluff cream each cake.
On top of the last layer of cream to put segments with almond petals. Leave overnight to soak in the fridge.
And in the morning it is already possible to sit down to drink tea...
Or better yet, invite guests and celebrate a birthday! Together! Fun! With gifts and greetings!
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