Description
Such pots of radish with the sauce and vegetables serve as an excellent appetizer for the reception. For the contest "Vegetable traffic light".
Ingredients
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Radishes
10 piece
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Sweet pepper
3 piece
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Green peas
50 g
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Corn
50 g
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Mayonnaise
50 g
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Sour cream
50 g
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Seasoning
-
Garlic
-
Onion
Cooking
The bottom of the radish a little cut, so he could stand. On the surface of the radish draw little flowers and spend a little stepping back from the edge circumference on the upper edge of the workpiece.
Carefully cut out the pattern, cutting the red skin of the radish.
With knife, make a recess on one side of the radish.
Set the "pots" on lettuce leaves.
Meanwhile, make the sauce. For this mix the mayonnaise, sour cream, add powdered onion and garlic (to taste) and a mixture of dried herbs. The sauce is ready.
This sauce fill the pots of radishes. On skewers or toothpicks strung alternately capsicums, peas and corn.
Set the skewers with a snack in pots.
The food is ready! Bon appetit!!!
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