Description

Christmas cookies
This cookies is not as difficult as you think. Simply select one day for him, include your favorite movie and be creative!

Ingredients

  • Chicken egg

    1 piece

  • Yolk egg

    1 piece

  • Sugar

    180 g

  • Butter

    200 g

  • Cocoa powder

    50 g

  • Flour

    400 g

  • Egg white

    1 piece

  • Powdered sugar

    180 g

  • Corn starch

    1 tsp

  • Lemon juice

    0.5 tsp

  • Topping pastry

  • The food dye

Cooking

step-0
Sift the flour into a bowl, chop it with a knife with cold butter
step-1
Add the flour cocoa. I used cocoa Dr. Oetker
step-2
Same here, add 1 whole egg, 1 yolk and sugar
step-3
Knead the dough, wrap it with foil and leave in the fridge for 30 minutes
step-4
Roll out the dough to a thickness of 0.5 cm Notch cut out of it mittens. Bake cookies for about 15 minutes at a temperature of 180-200° C.
step-5
For the icing sift fine powdered sugar with corn starch Dr. Oetker
step-6
Protein mix with sugar and starch. Whisk the icing for about 15 minutes, add the lemon juice. The glaze is very thick. It is suitable for drawing
step-7
Cookies cool completely. Apply contours, which then you want to fill in the colored glaze. Allow to dry
step-8
Get creative and don't be afraid to experiment
step-9
Frosting for the filling should be slightly thinner. Therefore, in the white glaze that you have prepared, add a little water, paint it in any color, mix well.
step-10
A small amount of glaze put on the area that you want to fill. Gently with a toothpick and spread it across the surface
step-11
And then your imagination! Decorate cookies with colorful toppings. In the line of Dr. Oetker there are snowflakes, and pearls - all to make the holiday magical! The glaze should be allowed to fully dry. It dries it completely for about a day With the upcoming holidays, dear cooks!
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.