Description

Steak a La
If You have a piece of the good fats, you can assume that the heart of the beloved in your pocket. It is sufficient to connect it with the stuffing, fry bacon over an open fire, and the Prince at Your feet. Tested on their own husband :)

Ingredients

  • Minced meat

    1 kg

  • Fat

    100 g

  • Garlic

    4 tooth

  • Cilantro

    30 g

  • Dill

    30 g

  • Green onions

    50 g

Cooking

step-0
To prepare this simple, but incredibly delicious food we will need homemade minced meat (mixture of pork and beef), bacon, garlic and lots of greenery.
step-1
Cut into fat cubes. It is important not to cut too big, the blocks are not damaged structure and the meatballs didn't fall apart when frying.
step-2
Finely cut the herbs and garlic.
step-3
Mix all with minced meat, salt, and pepper and form patties.
step-4
I already told about this method of forming the meatballs, but once again. Take a small amount of meat, sculpt chop, put in a bag and beat off on all sides for 2-3 times. This method helps to obtain a perfectly dense patties that don't fall apart on an open fire.
step-5
Put our burgers on the grill.
step-6
The husband tearfully asked to insert a photo of our old grill. Says suddenly able to soften the judges :)
step-7
Fry the patties for about 20 minutes. Often it is desirable not to flip, so they are not collapsed. Cakes should stay moist inside, and the outside covered with a crispy crust.
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