Description

One word - DELICIOUS.

Ingredients

  • Minced meat

  • Figure

  • Potatoes

  • Cheese

    250 g

  • Onion

    3 piece

  • Tomato

    1 piece

  • Carrots

    1 piece

  • Bay leaf

    1 piece

  • Garlic

    10 tooth

  • Salt

  • Seasoning

  • Water

    500 ml

  • Vegetable oil

  • Butter

Cooking

step-0
In vegetable oil fry the chopped onion, tomato, carrot and garlic
step-1
While frying the vegetables... peel potatoes, but better to take that minor (small)
step-2
Minced meat mixed with rice.
step-3
Fry the vegetables until tender, then add the water, Bay leaf, a pinch of salt and seasoning, simmer 5 minutes and switch off. Take out Bay leaf
step-4
On a baking sheet the potatoes with the stuffing spread that way, alternating with each other
step-5
Sprinkle with herbs
step-6
And pour all the vegetables... put in preheated to 180-200 degrees. the oven for 1 hour.
step-7
Then take out the potatoes and put small pieces of butter. The potatoes, incidentally, can neatly to turn...
step-8
RUB on a large grater cheese and sprinkle again send our potatoes in the oven for 35 min.
step-9
Well, our dish is ready...Bon appetit!
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