Description

Dumplings with cabbage and mushrooms
Delicious dumplings, although meatless!! They can be trained not only in the post, as they are very tasty! This recipe will come to the contest "Fast from Moulinex"

Ingredients

  • Salt

  • Spices

  • Cabbage

    100 g

  • Mushrooms

    100 g

  • Onion

    1 piece

  • Water

  • Flour

  • Vegetable oil

Cooking

step-0
Onions and mushrooms chop, boil and press,
step-1
Connect with cabbage, stir and add salt.
step-2
Cabbage chop, boil, cool and squeeze out the water.
step-3
From flour, water and salt knead the dough, cover it and leave for 30 minutes.
step-4
Roll out the dough into a thin layer, with recesses cut out circles 6 cm in diameter
step-5
In the middle of each circle put a teaspoon of the stuffing, the edges tightly connect and zasypnica.
step-6
Fry dumplings in oil until Golden brown.
step-7
Here and ready dumplings!!! Bon appetit!!!
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