Description

Cookies
It turns out cookies are not only beautiful but also very tasty. In spite of apparent complexity, it is done very simply and quickly.

Ingredients

  • Butter

    150 g

  • Brown sugar

    1.5 cup

  • Vegetable oil

    0.5 cup

  • Chicken egg

    1 piece

  • Leavening agent

    1 tsp

  • Vanilla sugar

    0.5 tsp

  • Flour

    3 cup

  • Cocoa powder

    1.5 Tbsp

  • Milk

    1 Tbsp

  • Hazelnuts

Cooking

step-0
Sift flour, mix with fine sugar TM "Mistral", vanilla sugar and baking powder.
step-1
Soft beat butter with egg and vegetable oil. Combine with flour mixture and knead a soft dough. Divided into two parts. In one of them add cocoa and milk. Knead the chocolate dough.
step-2
Roll out both pieces of dough in layers with a thickness of 0.5 cm. Glass or cut out circles and cut out in half.
step-3
Now we are going to make flowers. The blend of white chocolate and share with each other. To join ends together and press firmly.
step-4
From which side You place it or else the dough will depend on the color of the flower. Now transfer to a greased baking sheet and putting the Daisy of five petals pressed in the middle. In the middle of the pushed the nut.
step-5
Bake in preheated oven at t= 170°C until Golden brown. About 20-25 min. Let cool.
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