Description
Bake shortbread "ay", it's a good excuse to drink tea in the family or to gather with friends over a meal. Cookies are very tasty, crisp, with a real highlight. "Ay" means moon.
Ingredients
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Flour
640 g
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Butter
200 g
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Chicken egg
2 piece
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Sugar
270 g
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Raisins
100 g
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Soda
-
Vanilla
-
Salt
Cooking
Raisins previously soaked in hot water for 10 minutes. Drain the water, raisins dry.
Prepare all the ingredients for cookies.
From all ingredients, except raisins, knead dough.
Roll the dough into a thickness of 0.8 cm to stamp out round scones and the same number of pieces in the form of a Crescent.
To round things to lay out crescents. To grease with a yolk. To decorate 2-3 highlights.
Bake in a well preheated oven at 220* for 5-7 minutes (given the characteristics of your oven)
Enjoy your tea!
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