Description
Don't know about you, but we have at the picnic are sure to find the most hungry, who really wants to eat and wait until the coals burned and the meat will be ready, he was just impossible (this applies especially to the children, of course). So - for these starved and invented this recipe of potatoes with bacon. The secret is that the potatoes are cooked very quickly and open fire. I invite You to try.
Ingredients
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Cooking
Harvesting of potatoes you can do even at home - before you leave, and you can do it outdoors - in a time when children and adults are busy collecting firewood, setting up tents and other important things. So lay three to five layers of foil. Clean fresh potatoes
Potatoes cut. The smaller will cut the potatoes the faster they cook
Cut the fat. If you have a fat fresh - don't forget to salt the potatoes. Fat cut the same way - smaller, thinner)))
The fat added to the potatoes. There also send chopped onion and, if desired, parsley, pepper, garlic
Tightly wrap the potatoes here in such a sausage-candy
And put in the fire that is already raging
After 5-7 minutes flip over our candy. And after 7 minutes-take out
A great side dish to meat, a great hot appetizer before the meat, a great dish for a picnic!
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