Description
Very simple, tasty and unusual dish.
Ingredients
-
Minced meat
500 g
-
Cheese
150 g
-
Cheese
300 g
-
Cheese
100 g
-
Chicken egg
1 piece
-
Salt
-
Black pepper
-
Garlic powder
0.5 tsp
-
Green onions
Cooking
Products necessary for making "Cheesecakes"
Grate cheese on a medium grater and add to the mince.
Then add salt, pepper, dried garlic, egg. Stir.
For the filling, mix cottage cheese with melted cheese.
It is very convenient to knead the cheese with melted cheese with a fork.
Make mince balls.
The formed pellet with a hollow in the middle, kinda look like nests.
Fill with cottage cheese filling.
Bake at 180*, about 40-45 minutes.
Take out and allow to cool a little.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.