Description
One of the traditional Greek cookies that are baked for Christmas. For the contest "new year tastes of the planet"
Ingredients
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Butter
400 g
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Powdered sugar
1 cup
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Chicken egg
1 piece
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Cognac
75 g
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Leavening agent
1 pack
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Soda
1 tsp
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Flour
650 g
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Almonds
Cooking
The oil is very slightly warm, so you can knead the dough, add the egg, powdered sugar, vanilla, baking soda, baking powder, brandy, gradually introduce the flour.
Knead the dough not sticking to hands, it was soft.
Take a small piece of dough, put it in a cookie.
Give a Crescent shape and put on baking tray. Bake at 180 degrees until Golden brown (in my oven 10 min).
Give quite a bit to cool and sprinkle with sah. powder.
I really like that nut inside fried.
For children doing other molds.
On a wide dish put a slide and serves delicious!!!
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