Description
Found on the Internet a very unusual version of the salad "Mimosa" a Little bit of it changed, embellished and here's what happened.
Ingredients
-
Lettuce
1 coup
-
Chicken egg
5 piece
-
Quail egg
7 piece
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Cheese
150 g
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Butter
100 g
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Salmon
1 can
-
Mayonnaise
150 g
-
Parsley
1 coup
Cooking
Eggs to boil. Proteins grate and mix with a small amount of mayonnaise. Spread on lettuce leaves.
Second layer - cheese, grated grated and mixed with mayonnaise.
Butter, pre-freezing, grate over the cheese.
Mash pink salmon with a fork, adding a little juice from the jar for juiciness. Spread on the butter.
Sprinkle grated on a fine grater egg yolks.
Decorate with greens and flowers from quail eggs. Bon appetit!
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