Description
This salad will certainly appeal to fans of seafood, as it has some of the mussels. Full of fresh flavor to the dish gives green onion, cucumber and dill. Salad it is unusually easy, delicious and nutritious.
Ingredients
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Mussels
300 g
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Chicken egg
3 piece
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Cucumber
2 piece
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Dill
15 g
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Green onions
15 g
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Mayonnaise
80 g
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Salt
Cooking
Prepare the ingredients: - mussels cooked in salted boiling water for 2-3 minutes, transfer to a separate bowl and allow them to cool down; - chicken eggs boil, allow to cool; - cucumbers and green wash; - mayonnaise on the quail eggs - for the filling.
Cucumbers cut into small cubes, place in a large salad bowl.
Mussels and green onions, cut into small rings, add to the cucumbers.
Eggs, diced, and chopped dill to shift into a salad bowl.
Salad mix, add salt to taste and dress with mayonnaise.
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